Wednesday, January 21, 2009

Buy Bees Wax Whole Foods

CUPCAKES CHOCOLATE AND NUTS

In this second tier of cupcakes but I'm pretty happy. Have risen much more than before, and have also become more plump. This time using a metal mold where you place the confetti and prevented the initiation and cogieran rare forms. They were very good but next time I will put more chocolate or more pure chocolate with more chocolate taste. If you commit the sin of it is to eat them the most pleasure possible. The basic recipe the copy of "Chocolate and pepper" and added a small amount chocolate powder, some nuts and granulated sugar for decoration.

Ingredients: 4 eggs


200 gr.
flour 150 gr.
sugar 125 gr.
50 gr melted butter.
cocoa powder 1 packet of baking powder type
Royal
Grated lemon Granulated sugar

Nueces

Preparation:

Beat eggs and sugar until frothy . Incorporate the melted butter and lemon zest. Then add the flour sifted with baking powder and with cocoa powder. Add some chopped walnuts to taste.
Preheat oven to 170 degrees, place paper liners within the metal mold and fill ¾ with the resulting mass. Place in oven 18 to 20 minutes.

0 comments:

Post a Comment